Wednesday, March 11, 2009

Banana Bread

2 1/2 cups all-purpose flour
1/2 cup granulated sugar
1/2 cup packed brown sugar
3 1/2 teaspoons baking powder
1 teaspoon salt
3 tablespoons vegetable oil
1/3 cup milk
1 egg
1 1/4 cup mashed bananas, about 3 medium

Heat oven to 350 degrees. Grease bottom only of a 9x5x3 loaf pan. Mix all ingredients; beat 30 seconds. Pour into pan. Bake until toothpick inserted in center comes out clean. 65 to 70 minutes; cool slightly. Loosen sides of loaf from pan; remove from pan. Cool completely before slicing. To store, wrap and refrigerate no longer than 1 week.

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